Pecan Pie

Ingredients:

3 large eggs

1 cup sugar

1/2 tsp salt

2 tbsp melted butter

1 cup light corn syrup

1 1/4 cup pecans

1 tsp vanilla essence

1 unbaked 9" pie shell

Protocol:

Pre-heat oven to 375 oF

Beat eggs, vanilla, sugar and salt

Add butter and syrup and mix in pecans

Bake 40-45 min in pie shell.

Tip: I like to use an Oreo crumble crust to give it that extra kick.